The broth is the heart of the bowl. Fresh herbs and lime bring a bright finish at the table.
What you need
- Aromatic beef broth
- Flat rice noodles
- Cooked beef, thinly sliced
- Fresh herbs, bean sprouts and lime
In the kitchen
- Prepare the aromatic broth and adjust the seasoning.
- Soften or cook the noodles according to their pack directions.
- Place noodles and cooked beef in a warm bowl. Pour over the hot broth.
- Serve with herbs, sprouts and lime to add at the table.

